- The ideal system for filling retail containers or cake molds with high overrun frozen desserts.
- Fill classic Ice Cream pints using Carpigiani Crystal enabled Ready Batch Freezers.
- Create retail low-fat Frozen Dessert, Gelato or fat-free Sorbet retail solutions with the Gelato Crystal setting on Ready models.
- Resulting product can be stored and consumed at freezer temperatures.
- Dispensing door attaches onto Ready G and Ready G Tru-2 Batch Freezers. Use existing Ice Cream or Gelato mixtures for retail solutions.
Dispensing Door works with Crystal enabled Ready G and Ready G Tru-2 model Batch Freezers