LB 502 RTX

A classic Carpigiani machine designed to create the best Ice Cream, Sherbet, Water Ice & Premium Custard for the start up Ice Cream business.

A classic Carpigiani machine designed to create the best Ice Cream, Sherbet, Water Ice & Premium Custard for the start up Ice Cream business.

Download Specs Sheet

OVERVIEW

Performance

  • Patented Hard-O-Dynamic technology achieves desired consistency with any batch size.
  • Electronic controls automatically maintain product until extraction begins.
  • POM Beater resists extreme hot and cold temperatures and includes auto-adjusting scrapers for complete extraction.

Convenience

  • Automatic Control provides unparalleled flexibility and ease of operation.
  • Audible alarm signals when product achieves desired consistency.
  • Maximized extraction results in minimal flavor overlap with less frequent rinsing.
  • Operations are done standing up for user comfort.
  • Optional shelf mat designed to hold trays & tubs during extraction is available.

Savings

  • Lowest power consumption in the industry while providing some of the quickest batch freezing times.
  • Self-adjusting scraper can be replaced without needing a new beater.
  • Air-cooling option available

Safety

  • Automatic defrost starts during power outages to avoid damage to beater.
  • Rounded corners reduce risk of injury to operator.

Hygiene

  • Built-in faucet with flex hose makes cleaning fast and easy.
  • Removable extraction chute for easy cleaning.
  • Scotch-Brite treated steel is resistant to stains and fat residues.
  • Ask your Carpigiani dealer for the “Carpi Care Kit” to best maintain equipment.