OVERVIEW
Can accommodate a range of production needs going from start up Ice Cream shop to restaurant and catering needs.
Self-adjusting scraper blades create creamy texture ideal for Gelato and low overrun Premium Ice Cream or Custard.
Electronic touch pad provides operational information.
Air-cooled version is available.
SPECIFICATIONS
10 quarts (with beater)
4/2 H.P. – Unibody w/ Replaceable blades
Condenser | Air or Water |
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Cooling System | Water Cooled has water inlets and drain connections in the rear 1/2″ MPT; |
Hz | 60 |
Ph | 1 |
Volt | 208-230 |
Fuse Size A | 30 Amps fuse/breaker size. 22 Running Amps. 1 Feeder. |
R-404A
Dimension at base Depth | 88.9 cm (35 in) |
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Dimension at base Height | 141.2 cm (55 3/8 in) |
Dimension at base Width | 50.4 cm (19 3/4 in) |
Net Weight |
258 kg (560 lbs) net weight; 293 kg (645 lbs) crated weight. |
All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary. This unit may be manufactured in other electrical characteristics and may have additional regulatory agency approvals, please consult the local Carpigiani Distributor. Check name plate for exact electrical data. A dedicated electrical connection is required. Manufactured to be permanently connected. See the Electrical chart for the proper electrical requirements. Consult your local Carpigiani distributor for cord & receptacle specifications as local codes allow.